Cheese 101

No cooking here. This popular class is back by customer demand…

A complete presentation of how cheese is made, with lots of samples and side-by-side tastings. THEN we have a big cheese tray to explore four of the cheese families. Word to the wise–don’t eat dinner before you come to class! You will leave full!

July 31, 2024, 11:00 am – 1:00pm
August 20, 2024, 6:00 pm – 8:00 pm

Cheese 101 is $65 per person, a minimum of 6 guests.

Registration for 7/31 class ends 7/26/24. Min of 8 guests, max of 10.
Registration for 8/20 class ends 7/29/24. Min of 8 guests, max of 10.