There’s Something Decadent Happening in the Lodi Wine Region

There are many ways to get to the Zinfandel capitol of the world! Whether you prefer to travel by car, train, or plane - we've got you covered!

Chef Bradley Ogden’s stellar career includes more than fifteen international culinary awards including 2004 Restaurant of the Year for his Bradley Ogden at Ceasars Palace in Las Vegas, and “Best California Chef” bestowed by the James Beard Foundation. Even though Ogden remains involved in the management of Marin’s Lark Creek Inn and One Market Street in San Francisco, Ogden is now based in Lodi, where he is culinary director at Wine & Roses Inn and Resort.