Easter / Pascha Class @ Cheese Central

Easter/Pascha Cooking Class at Cheese Central

It’s a rare and special occurrence—this year, Easter and Eastern Orthodox Easter fall on the same day, April 20! Celebrate this unique convergence with a culinary journey that blends beloved Western Easter traditions with the rich and flavorful heritage of Eastern European Pascha.

Join us at Cheese Central for a hands-on cooking class that combines the best of both worlds. Instructor Cindy Della Monica, who married into a half-Ukrainian family, will share her passion for the comforting, festive foods of these cultures. You’ll learn how to put a delicious twist on classic Easter dishes while discovering new favorites from Eastern traditions—both savory and sweet.

Whether you’re looking to expand your holiday menu or simply want to savor these time-honored flavors, this class will be a joyful celebration of food, culture, and tradition. Reserve your spot today, and let’s cook up something extraordinary!

Registration is $85 per person and closes on March 26th. The class is a minimum of 8 and 10 maximum.